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Eatcampogrande | Particl Company Profile

eatcampogrande.com

Logo for eatcampogrande.com

Eatcampogrande

eatcampogrande.com

Eatcampogrande is classified primarily as a(n)
Food & Beverage
company.
2 months of historical data available

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Eatcampogrande Overview

Particl's database contains the following information about Eatcampogrande:

Monitoring
54 Products · 64 SKUs/Variants
Data since
Mar 26, 2025
Popularity
Data types
AI Classified Product Types
Pricing
Homepages
Instagram posts
Dataset
Online

Best Selling Product

Of all Eatcampogrande products monitored by Particl in the last month, Ibérico Secreto Steak is the best selling, at a price of $39. 54 products are available on the Particl app, and sortable by sales, sentiment, discount, or any other field.

More data is available in the Particl app
ImageNameSales
Product image for Ibérico Secreto Steak
Ibérico Secreto Steak
First seen Mar 24, 2025 ·
$999K999K sold
Product image for Ibérico Loin Roast
Ibérico Loin Roast
First seen Mar 24, 2025 ·
$999K999K sold
Product image for Ibérico Box + BBQ Grillmaster Box (with Wagyu Mix)
Ibérico Box + BBQ Grillmaster Box (with Wagyu Mix)
First seen Mar 25, 2025 ·
$999K999K sold
Product image for Ground Ibérico Pork
Ground Ibérico Pork
First seen Mar 24, 2025 ·
$71442 sold
Product image for Ibérico Pork Collar ‘Coppa’
Ibérico Pork Collar ‘Coppa’
First seen Mar 24, 2025 ·
$64812 sold
Product image for Ibérico Pork Shoulder (Picnic)
Ibérico Pork Shoulder (Picnic)
First seen Mar 25, 2025 ·
$6364 sold
Product image for Skinless Ibérico Pork Shoulder (Picnic)
Skinless Ibérico Pork Shoulder (Picnic)
First seen Mar 25, 2025 ·
$6364 sold
Product image for Ibérico Smoked Picnic Shoulder
Ibérico Smoked Picnic Shoulder
First seen Mar 25, 2025 ·
$999K999K sold
Product image for Ibérico Smoked Pastrami
Ibérico Smoked Pastrami
First seen Mar 24, 2025 ·
$999K999K sold
Product image for 8" Thick Vaca Vieja Prime Rib Chuletón
8" Thick Vaca Vieja Prime Rib Chuletón
First seen Mar 25, 2025 ·
$999K999K sold

Similar Competitors

D'Artagnan, La-tienda, Crowd Cow, and more have been identified as similar to Eatcampogrande by Particl, based on the types of products they sell, and their online presence.

AI-Generated News & Events

Particl's AI-powered platform generates news and events for Eatcampogrande based on their promotions, marketing, and Particl's proprietary data. Recently, Eatcampogrande has been up to the following:

No significant events detected in the last month

Product Types

No product types identified for Eatcampogrande in the last month.

Company Assets

Particl has collected over 25M promotional assets for companies like Eatcampogrande. Social channels like website homepage, Instagram, SMS and email marketing are gathered and processed daily to inform Particl's AI.

Homepage from May 11, 2025
Homepage change from Eatcampogrande
Instagram from May 9, 2025
Rain or shine it's taco time with our friends from @eat
Rain or shine it's taco time with our friends from @eat.campogrande and @wildcommonspirits. Thanks to everyone who came by and shared a taco and marg for Cinco De Mayo! 🙌🇲🇽🌮 #cincodemayo #tacotime #margaritas #iberico #pork #tacos #outdoorcooking #grilling #charcoal #pitmaster #tequila #lime #salud
Homepage from May 5, 2025
Homepage change from Eatcampogrande
Homepage from May 4, 2025
Homepage change from Eatcampogrande
Homepage from May 3, 2025
Homepage change from Eatcampogrande
Instagram from May 2, 2025
Sous Vide Ibérico Presa with Piparras and Pomegranate 🔥👌

Today we’re cooking Sous Vide Ibérico Presa with a buttery sear, using @anovaculinary for that precision temp control
Sous Vide Ibérico Presa with Piparras and Pomegranate 🔥👌 Today we’re cooking Sous Vide Ibérico Presa with a buttery sear, using @anovaculinary for that precision temp control. After the water bath, we sear it in rendered fat, butter, and herbs, then plate it up with piparras, pomegranate, and a silky sauce. 👉Pro tip: Slice against the grain for maximum tenderness. Always with @messermeister 🔪 Tried sous vide yet? Got questions? #meatlovers #recipeoftheday #sousvide #mediumrare
Instagram from May 2, 2025
Herb Crusted Iberico Pork with Spicy Sweet Potato Purée 🍽️ made with @eat
Herb Crusted Iberico Pork with Spicy Sweet Potato Purée 🍽️ made with @eat.campogrande Pork herb coating: Handful of basil or any other herbs you have Blended up breadcrumbs Lemon pepper thyme seasoning from @spiceology Pork binder : Dijon mustard & stone ground mustard 1. Score fat if there is any then rub pork with binder (not bones) and then dip all sides into herb coating 2. Seal with aluminum foil and bake at 375 for 20-25 min (per pound) This was iberico, normal pork cooks a bit differently so keep an eye out for it! Spicy Sweet Potato Puree : 4 large sweet potatoes (cut into small pieces) Olive oil Balsamic Smoked paprika Garlic powder Salt/pepper Toss all together Bake at 365 for 40-50 minutes or until just browned, tossing potatoes if needed. Tip: use parchment paper 📝 Blend potatoes together and add 1 teaspoon of salsa matcha (this stuff is HOT, be careful how much you use) if you do not have salsa matcha crushed calabrian chilis with oil will work as well! Gradually add two tablespoons of butter and blend until desired consistency consistency (if you need to add heavy cream or milk you can) Keep this spicy sweet potato recipe a secret 😉 #dinnerideas #chefrecipes #porkchop #iberico #sweetpotatorecipe #spicy #explorepage #blowthisup #chefisfrench #ouioui #remy
Homepage from May 1, 2025
Homepage change from Eatcampogrande
Homepage from Apr 30, 2025
Homepage change from Eatcampogrande
Homepage from Apr 28, 2025
Homepage change from Eatcampogrande
Homepage from Apr 25, 2025
Homepage change from Eatcampogrande
Instagram from Apr 24, 2025
Grilled Ibérico Loin Roast Skewers with charred Baba Ganoush 🔥🥵

We’re talking juicy Ibérico pork grilled over the flames on the @nomadgrills and seasoned up with the Black Magic Cajun Blackening Blend from @spiceology —we’ve been using it
Grilled Ibérico Loin Roast Skewers with charred Baba Ganoush 🔥🥵 We’re talking juicy Ibérico pork grilled over the flames on the @nomadgrills and seasoned up with the Black Magic Cajun Blackening Blend from @spiceology —we’ve been using it non-stop lately. We charred the eggplants right on the coals for the smokiest baba ganoush ever. Threw together a citrus salad with pomegranate, orange, feta, and roasted tomatoes—bright, fresh, and it just works. Finished it all with a drizzle of spicy honey for that perfect sweet-heat combo 🌶️🍯 Prepped clean and sharp with @messermeister knives. Always 🔥🔪 Grill day done right 👌 #grill #skewers #bbq #meatlovers #recipeoftheday
Homepage from Apr 24, 2025
Homepage change from Eatcampogrande

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