Rich, creamy, and oh-so-decadent—this chocolate martini mocktail is the perfect treat for a little me time, just in time for Easter!🐣 With smooth chocolate, a hint of vanilla, and a velvety finish, it’s like dessert in a glass☕🍦 Directions: - Add the coconut milk to a small pot and bring to a boil over medium heat. Turn off the stove and remove the pot from the heat right as it boils. - Add the chocolate chips and salt to the pot and stir with a whisk. - Keep stirring until the chocolate chips have completely melted and are blended into the milk. - Add the vanilla coffee syrup and stir. - Pour the chocolate martini mix into a bowl or pitcher, cover and refrigerate. - Pour some chocolate syrup on a shallow plate and put the sprinkles on a separate shallow plate. - Dip the rim on a martini glass in the chocolate syrup and then into the sprinkles. - Use a whisk to give the chocolate martini mocktail mix a stir. Then pour the chocolate mix into each prepared martini glass. Enjoy chilled!✨