अर्ध्या तासात टोमॅटो रवा डोसा | डोसा बॅटर नसेल तर कुरकुरीत इन्स्टंट डोसा व चटणी Tomato Dosa Recipe रवा टोमॅटो डोसा / Instant Tomato Rava Dosa  • टोमॅटो / Tomato 3-4 • आले / Ginger 1 inch • हिरवी मिरची २-३ | Green chilies 2-3 • बारीक रवा / fine semolina 1/2 cup • तांदूळ पीठ / Rice flour 1/2 cup • बेसन / besan 1/4 cup • मीठ / salt  • बेकिंग सोडा १/२ टीस्पून | Baking soda ½ tsp • लिंबाचा रस १ टेबलस्पून | Lemon juice 1 tbsp • तेल / oil • कांदा / Onion • कोथिंबीर / fresh coriender  • सांबार मसाला / sambar masala  टोमॅटो डोसा चटणी / TOmato Chutney  • टोमॅटो / Tomatoes 5-6 • चणा डाळ/ chana dal 1/4 cup • आले / ginger 1 inch • जिरे / cumin  tsp • कढीपत्ता / curry leaves  • मिरची पावडर / red chilly pw  • मीठ /  salt to taste How to make Tomato Chutney? • Heat a little oil in a pan, add cumin seeds and curry leaves, then add chana dal and roast it. Once roasted, add chopped tomatoes and ginger, and sauté them well. • Now, add chili powder and salt, and let it steam for 3-4 minutes. Once done, turn off the gas and let it cool down. • Once cooled, blend it in a mixer. If needed, you can add a little sugar and water while grinding. • Tomato chutney is ready to serve with dosa! To make dosa batter recipe -  • To make tomato dosa, first, blend large pieces of tomato, ginger, green chili, and coriander or coriander stems in a mixer jar to make a paste.  • Take this paste in a bowl and add half a cup of water.  • Now, in the mixer jar, add fine semolina (rava), rice flour, and besan, then add half a cup of water and grind it finely.  • Now, mix this prepared mixture well with the tomato paste and cover it for half an hour.  • Here’s the translation for the additional steps: • After half an hour, the mixture will become a little thicker. Add salt, baking soda, and lemon juice to taste, and mix well. Then, make thin and crispy dosas.** • Once the dosa is spread out and slightly cooked on top, add a little oil along the edges. Spread the prepared chutney on top, then sprinkle chopped onions, coriander, and sambar masala • Once the dosa is fully cooked on the bottom, remove it from the pan.