Un tiramisú por el que vale la pena viajar. El Chef Federico Fernandez(@pastrycheffede), de Bianca(@bianca.losangeles), presenta el postre insignia de Il Molo, ideal para disfrutar con un espresso junto al muelle. No te lo puedes perder. Reserva aquí: https://www.opentable.com.mx/r/il-molo-punta-mita 📍 Il Molo, Punta Mita, Riviera Nayarit, México
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onMar 21, 2026Punta Mita
vivapuntamita.com
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Un tiramisú por el que vale la pena viajar.
Mar 21, 2026, 6:15 PM
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