🥗 Stop drowning your salad in oil. Start drizzling it with flavor. Most dressings on the shelf are loaded with refined oils, added sugar, and preservatives—undoing the health benefits of your bowl of greens. But you don’t need oil to enjoy creamy, crave-worthy dressings. 💥 Our NEW Oil-Free Salad Dressing Guide walks you through a super simple 3-step formula: 1️⃣ Choose a creamy whole-food fat (avocado, tahini, beans, nuts) 2️⃣ Add acid (lemon, lime, vinegar) 3️⃣ Boost flavor with herbs, spices, and a touch of sweetness Blend with water or unsweetened plant milk to desired consistency. Taste. Adjust. Repeat. ✅ No rules. No oil. Just real ingredients that love your heart as much as your taste buds. Save this post for easy reference when you're ready to make a new dressing!