#ad Need a quick and easy warmer weather meal to fuel the family for busy weeknights? Then these Butter Chicken & Chickpea Gyros are for you! Scroll down for the recipe. Make the most of store bought shortcuts for this Indian and Greek fusion meal that’s packed with 31 grams of protein and comes together in just 15 minutes! @tastybite has done it again with this new Butter Chickpea & Vegetables entrée - they make authentic Indian flavors so approachable in convenient packs that you just have to heat and eat. I love pairing up the mildly spicy and super saucy butter chickpeas with cool, creamy tzatziki and a bright pop of flavor from the pickled red onions! Soft, fluffy naan makes the perfect vessel for this gyro, but if you want something lower carb, a tortilla or pita would be delicious too. Recipe (yield = 3 servings // prep & cook time = 15 mins) Ingredients: • (1) 10 oz bag Tasty Bite Butter Chickpea & Vegetables • 3 store bought naan (375 grams) • 1 small grilled chicken breast, thinly sliced (80 grams) • 3 cups green leaf lettuce, chopped (110 grams) • ½ cup tzatziki (4 fl oz) • 1 cup English cucumber, chopped (120 grams) • 1 cup pickled red onions (110 grams) • 2 oz crumbled fat free feta cheese Directions: 1. Heat the Tasty Bite Butter Chickpea & Vegetables according to package directions. 2. Microwave the naan for 15-30 seconds to make it pliable and avoid tears. Layer all ingredients on top of the naan, then wrap the ends of the naan over the ingredients to create a wrap. Serve immediately. If you want to make your own Pickled Red Onions or Tzatziki, head to my blog for the recipes - just type the name in the search bar to find the one you’d like! Nutrition per serving: 719 cals / 31 g protein / 26 g fat / 88 g carbs (6 g fiber, 15 g sugar) #TastyBite #EasyMeals #WeeknightDinner #HighProtein