Easter dessert, but make it a little extra 👀🐣 These ‘cheesecake’ filled Easter eggs are a new favourite little treat and they’re ridiculously easy to make. What you’ll need: 🤍 1 scoop White Choc Pistachio Easter Egg protein 🥣 3-4 tbsp yoghurt 🐣 1 hollow Easter egg (split into halves) 🍪 Crushed biscuits 🍫 White chocolate drizzle 💚 Crushed pistachios Just mix the protein and yoghurt together until smooth, spoon it into the Easter egg halves, then top with the biscuits, white chocolate and pistachios. ‌ Creamy, crunchy, chocolatey… honestly giving full dessert vibes while still being super simple. ‌ The White Chocolate Pistachio Easter Egg protein is a special Easter release and it works perfectly for things like this because it gives that sweet, nutty cheesecake flavour without needing a long list of ingredients. Proof that festive treats can still be easy, fun and a little bit nourishing too 🤍🐰 #macromike #eastereggs #easterrecipes #easterideas #protein