🍊 Orange Donuts with Almon@cheftaffyelrod by Taffy Elrod @cheftaffyelrod Based off pumpkin spice crullers, orange donuts are a delightful dessert or snack that are fun to enjoy. Top with almond milk frosting for a complete treat!��Equipment * Silicone Donut Mold, 6 Donut Pan 🍊 INGREDIENTS * 2 large egg(s) * 2 oz unsalted butter, melted * 1 T granulated sweetener like Swerve * 1/2 tsp orange extract * 1 serving Orange Cream Keto Chow(or 1 scoop) * 1 T almond flour * 1/4 tsp baking powder For Decorating * 1/4 cup powdered erythritol * 1-3 tsp unsweetened almond milk * 3-4 drops orange extract * 1 small orange zest 🍊 DIRECTIONS * Butter or oil the donut molds and preheat the oven to 350 degrees.� * In a large mixing bowl, beat together the eggs, butter, sweetener, and orange extract. � * Then mix in the Keto Chow, almond flour and baking powder.� * Fill the donut molds, making sure to spread the batter into the molds so they fill the cavities. They should be filled about halfway.� * Bake for 15-20 minutes, until they are puffed and browning. Allow them to cool while you make the glaze.� For Decorating * Place the powdered erythritol in a small bowl and mix in the almond milk one teaspoon at a time until you reach a spreadable consistency. Then mix in the orange extract.� * Dip each donut into the glaze (or spread with a spoon) and then sprinkle with orange zest as desired. #nationaldonutday #ketodonuts #glutenfree #sugarfree