What began as a passion for Neapolitan square slices has grown into one of New Jersey’s top pizzerias. Mike Fitzick shares the story behind his restaurant, Bakeria 1010 (@bakeria1010), and what fuels his craft. Catch Season 2, Episode 2 of Pizza With Frank—now on GozneyTV via YouTube (🔗 in bio). #Gozney #PizzaWithFrank #GozneyTV

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onApr 30, 2025
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What began as a passion for Neapolitan square slices has grown into one of New Jersey’s top pizzerias
Apr 30, 2025, 5:14 PM

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What began as a passion for Neapolitan square slices has grown into one of New Jersey’s top pizzerias

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