If you love all things custard then you absolutely need to make our Boston Cream Pie Cupcakes 🧁🤤 These soft vanilla cupcakes are stuffed with dairy-free vanilla custard and topped with a smooth chocolate topping for the most insane cupcake combo 😍 Save this recipe and thank us later 😉 Recipe below 👇 by @pastrybysaloni Made with Native Forest Organic Simple Coconut Milk 🥥 Yield: 12 cupcakes Vanilla Cupcake: • 1cup + 1 tbsp Milk, at room temperature • 1/2 tbsp White Vinegar • 3/4 cup + 2 tablespoons Cane or castor Sugar • 1/3 cup vegetable oil • 3tsp Vanilla Extract • 2 tbsp Let’s Do Organic Cornstarch • 1 + 1/2tsp Baking Powder • 1/4 tsp of Baking Soda • 1 cup + 2/3 cupAll Purpose Flour • 1/4 tsp Salt Method: - -Preheat the oven to 350f (175C).Line a cupcake pan with cupcakes liners. -In a bowl combine milk & vinegar. Let it sit for 5 min until curdled. -Add sugar, oil & vanilla. Mix until sugar is dissolved. -Add all the dry ingredients. Mix gently until the batter is smooth. -Fill the cupcake liners with the batter 3/4 way. Bake for 13-15 min. •Vanilla Custard: • 1 1/4 cup Native Forest Organic Simple Coconut Milk, stirred at room temperature • 1/3 cup Cane Sugar • 3 tbsp Cornstarch mixed with 3 tablespoons of coconut milk • 3 tbspbutter • 3 tsp Vanilla Extract •Pinch of Salt •Pinch of turmeric powder (optional for color) Method: - In a pot, whisk together milk & sugar. -Cook over low-medium heat, stirring constantly. Once the mixture begins to warm up, add the cornstarch slurry, stir as it thickens. Once it starts boiling, reduce the heat and stir for about a minute. -Remove from heat, mix in butter, vanilla, salt & turmeric (if using). Stir until smooth. -Transfer to the refrigerator, chill for 2-3 hours.Blend in a food processor until it is smooth-creamy. Chocolate Glaze: • 3/4 cup Dark Chocolate, cut in small pieces • 1/2 cupWhipping Cream Method: -Place the chocolate & cream in a heatproof bowl. -Heat the mixture over a double boiler or in microwave until the mixture is smooth. -Allow to cool for 30 min, until it thickens. #custard #bostoncream #bostoncreampie #cupcakes #veganbaking #dairyfree #dairyfreebaking #vegancupcakes #custardcream