Rishi Tea & Botanicals | Particl Company Profile

Meet Rose Black—the new tea that’s seducing our senses. This malty, sweet and fermented black tea is naturally infused with the scent of fresh, fragrant rose buds, picked at their aromatic peak.   Rose-scenting tea takes time, patience and skilled craftsmanship. First, the tea leaves are nestled between rose buds in multiple layers and left to infuse. This step is repeated two or three times until the tea has fully absorbed the aroma. Each rose bud is then sifted from the leaves, and the tea is lightly baked for a refined taste.   Find at Rishi-Tea.com.

We’re proud to introduce The Infusion—a new publication from Rishi Tea that brings together our enduring passion for tea with a deeper exploration of the artistry, culture and people that shape our world. This inaugural issue is a reflection of the creative spirit and community behind the teas you’ve come to know and appreciate. We’re honored to debut The Infusion at the 2025 Specialty Coffee Expo. Partners, stop by and grab your own copy.

This Earth Day, we’re reflecting on our gratitude for the planet and all of its nourishing gifts.   Our direct trade partnerships are the cornerstone of our sustainable practices, ensuring that our teas and botanicals are grown in a manner that perserves biodiversity and enriches each place of origin.   Here’s to the soil, the rain, the terroir and the delicate balance and brilliance between earth and sky.

Our version of spring cleaning? Perfecting your matcha station. Refresh your ritual, savor the details, and sip your way into the season. Thank you, @thekelsg, for the inspiration.

This Earth Month, raise your glass to the planet with our Earth + Sky Matcha Latte. This blue-green beverage blends vibrant matcha with soothing Butterfly Pea Flower Powder—a delicious and organic tribute to the planet that sustains us and makes every sip of tea possible. Find this recipe at Rishi-Tea.com or via the link in our bio.

Spring is better known as tea season here at Rishi. Farmers, makers and exporters are all off to the races, aiming to be the first to market with the freshest tea leaves. Every new crop-year presents its own distinct character—and the opportunity to experience each extraordinary tea’s terroir, at this moment in time. This is the essence of Garden Direct—and we can’t wait to share our newest limited-reserve collection with you.

GIVEAWAY 🍵
 @1883syrups and @rishitea are joining forces to bring you an extraordinary experience blending matcha-bar culture with creative mixology. Imagine the bold vibrance of Teahouse Matcha from the lush fields of Kagoshima, Japan, paired with the delectable flavors of 1883’s newest syrup creations—Dragon Fruit and Umé Plum. Dragon Fruit adds a vibrant, juicy flavor to your matcha, while Umé Plum layers in tangy, floral notes. Rishi’s premium matcha boasts a vibrant green color and is rich in amino acids and caffeine—perfect for crafting fresh, expressive drinks. 
 🎁What you could win: 1. 1 bag of Rishi Teahouse Matcha 2. 1 Everyday Matcha Teaware Set (Pouring bowl, bamboo whisk, chashaku bamboo scoop, sifter) 3. 2 bottles of 1883 syrup in Dragon Fruit and Umé Plum To enter: 1. Follow @1883syrups and @Rishitea 2. Like this post and tag a matcha-loving friend 
 Winner announced on April 29 
 🌿 Good luck! May your cup always be full of discovery. . . . #1883DrinkDesign #RishiTea #TeahouseMatcha #MatchaBar #UmePlum #DragonFruit #MatchaLovers #BaristaTools #MatchaCocktails #TeaInspiredDrinks #DrinkDesignLovers #Giveaway #PremiumTea