Hardcore Carnivore | Particl Company Profile

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Homepage change from Hardcore Carnivore

Homepage change from Hardcore Carnivore

Not just a clever name. Meat our all purpose barbecue sauce, SAUCESOME. sweet and smoky with a subtle heat from ancho chilies . #newnew #bbqsauce #saucesome

ICYMI - we have a flavor that you’ll have to fly Down Under to try! Meatymite is ONLY sold in Australia, so we asked Aussies to show us how they’re using it. @perthbbq and @yerkocooks crushed this one- grilled cheese and meatymite sausage rolls (meatymite in the meat filling too!). 10/10, would smash.

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Our high heat gloves are machine washable, so get em gritty then throw em straight in the machine to use time and time again. #hardcorecarnivore

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Want to perfect pork belly? Pork belly no skin from @unitedmeatco using the Meatymite from @hardcorecarnivore @steakandbeeraustralia has great barriles to bbq and the best charcoal from @amplefirewood. Roast at 150c for around 1 and 1/2 hrs let rest 20 minutes and enjoy. #bbq #porkbelly #vegemiteseasoning #cookingwithfire #barril #juicyjuicy

So this has been my favorite way to use the new @hardcorecarnivore cowboy butter mix. it just makes so much more sense to put the butter under the steak then over it. It melts better, and you get a full buttery application to each piece of steak. #ButterBoardSteak #SteakBoard #CompoundButter #HardcoreCarnivore #FlavoredButter #SteakAndButter

Homepage change from Hardcore Carnivore

Homepage change from Hardcore Carnivore

Our new drop is built for serious flavor fans. Hardcore Carnivore Butter Mixes are a first-of-its-kind blend. Just stir into softened butter to create epic compound butter in seconds. No prep, no waste, just bold flavor made easy. Available now through our site and select independent stores, coming in future to @academy and @heb #ButterMix #Innovation #CompoundButter #Seasoning #Flavor #HardcoreCarnivore

It’s national crawfish day! To celebrate, here’s a recipe you can make even if you’re not throwing a boil (and if you are, save this and use it for leftovers). You can get the seasoning at @Academy, and it’s also the best destination for all your outdoor cooking and crawfish boil needs.  2 tablespoons @hardcorecarnivore Cajun seasoning 1.75 c biscuit mix 1 c crawfish tails, chopped 1 c smoked diced smoked sausage  1/2 c water Smoke or bake at 375f for 15 minutes until golden brown. #crawfish #recipe #havefunoutthere #cRawfishbiscuits #smokedsausage #crawfishrecipe

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