Sweet news, Bombesquad—pastry queen @joannebchang is back on She’s My Cherry Pie! The award-winning baker, cookbook author, and founder of @flourbakeryandcafe joins host @jessiesheehanbakes to chat about her unlikely path to the pastry world and the cookie cookbook she’s baking up for next year.⁠ 🍪 ⁠ Plus, Joanne talks about Flour’s new menu items, including a Milk & Honey Pound Cake inspired by honey butter toast and the Embrace Morning Bun, which is only available at Flour’s new location in Boston Common. (Fun fact, the Embrace Morning Bun honors The Embrace statue of Dr. Martin Luther King Jr. and Coretta Scott King.)⁠ ⁠ Listen to this episode on @apple, @spotify, @youtube, or wherever you get your podcasts! For Joanne’s Sticky Sticky Buns recipe, visit cherrybombe.com.