@lisamariedonovan is our guest on today’s She’s My Cherry Pie! Lisa is an award-winning writer, pastry chef, and food columnist for @nytimes. Lisa’s career has helped redefine what it means to be a Southern baker and her memoir, “Our Lady of Perpetual Hunger,” is a must for any food lover’s bookshelf.⁠ ⁠ Lisa joins host @jessiesheehanbakes to talk about her nomadic childhood as an “Army brat,” her early love of food, and her path through the culinary world. They also chat about Southern “church cakes” and the power of long-form storytelling. Lisa then walks Jessie through the recipe for her Strawberry Layer Cake. 🍓⁠ ⁠ Catch this episode on @apple, @spotify, @youtube, or wherever you get your podcasts. Head to cherrybombe.com for Lisa’s recipe and show transcripts. ⁠ ⁠ Thank you to @nordicwareusa for supporting our show! Use code “CherryBombe15” for 15% off your next purchase.⁠ ⁠ 📸 @lisamariedonovan