Wait a minute - you’re telling us carrot and radish tops are actually the secret ingredients to a mouthwatering pesto?! 👀 Remove the tops of your carrots and radishes, and keep them separate. Wash really well, making sure you remove all the dirt and grit, this can take quite a few washes. Thoroughly dry. Into a blender add the tops, a couple of garlic cloves, salt, pepper, parmesan cheese, nuts of your choosing and a good glug of oil. Blend this until it’s nice and smooth and store in the fridge. Try adding to your pasta or as a dressing on salads. Recipe and video via @joesgarden.official. #pestorecipe #nofoodwaste #homegrownrecipes