Who needs canned soup when making it from scratch is this easy? 👀⁠ ⁠ Recipe:⁠ ⁠ Made in our 2-Cup Round Dish for the perfect single portion! ⁠ - 2 cups sliced cremini mushrooms⁠ - 1 tbsp unsalted butter⁠ - 2 tsp onion dip mix⁠ - 1 cup hot chicken or bone broth⁠ - 2 tbsp cream or sour cream⁠ - ½ tsp kosher salt⁠ - ⅛ tsp ground black pepper⁠ ⁠ 1. Add mushrooms, butter, and onion dip mix to your Anyday Small Dish. Cover with the vented lid and microwave for 3–4 minutes, until tender.⁠ 2. Transfer to a blender with the hot broth, cream, salt, and pepper.⁠ 3. Blend until smooth and creamy, then serve hot.⁠ ⁠ Here's to your easiest soup season yet.🍲🧡