Going live at 6PM tonight! What Makes the Best BBQ Pulled Beef—We Cut, Cook, & Compare! 🥩🔥 Watch us butcher the perfect cut and cook it two ways: crockpot vs. smoker. Plus, get bonus recipes for Smokey Cajun Mac 'n' Cheese and Savory & Sweet Vidalia Coleslaw, straight from our culinary specialist, Hannah! Join us from carcass to plate, and see which method wins over our staff and family BBQ taste test! Don't miss this awesome video! Find the Smokey Mac 'n' Cheese and Savory & Sweet Vidalia Onion Coleslaw recipes on beardedbutchers.com! #thebeardedbutchers #youtube
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onMay 16, 2025The Bearded Butchers
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Going live at 6PM tonight
May 16, 2025, 7:19 PM
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