Start summer off right with delicious Tea Over Ice🧊 Make this iced blue mint nectar float for yourself or a treat for your guests. Iced Blue Mint Nectar Float Recipe Ingredients✨ ▪️1 Tea Forté Tea Over Ice® Blue Mint Nectar iced tea pyramid infuser ▪️12 oz hot water ▪️1 tray of ice cubes ▪️2 scoops of vanilla ice cream ▪️Optional garnish: mint sprigs Directions✨ ▪️Place the pyramid iced tea infuser into the top pitcher of the Tea Over Ice Pitcher ▪️Set. Add the hot water and steep for 5 minutes. ▪️Fill the lower pitcher with ice cubes. ▪️Once steeped, pour the hot tea into the lower pitcher filled with ice to flash-chill. ▪️Discard pyramid infuser. ▪️Fill two 14 oz glasses with ice and top with the prepared iced tea, leaving at least 1-2 inches of room. Add a large scoop of vanilla ice on top of each, add sprigs of mint and enjoy! Yields: Two 12 oz servings 🎥: @foodie_renee