NEW: In Las Vegas, Nevada, 17 year old La’Rell Wysinger is rolling the dice with his food truck business, Chily Barkers. By focusing on quality homemade comfort food, La’Rell is hitting the jackpot. In this episode of The Hustle, Sabrina learns how La’Rell manages his inventory and expenses to maintain a high level of quality control and customer satisfaction. AS ALWAYS, see the full video at PragerU OR subscribe to our Instagram channel and you can see every new release in full without ever leaving the app 🙌