Summer Seaweed Snacks recipe 🌱 These toasted seaweed crisps are a quick and healthy snack that’s full of umami flavor and a satisfying crunch. 🌱 4 sheets nori 🌱 2 tablespoons Bragg Organic Coconut Aminos 🌱 2 tablespoon toasted sesame seeds 🌱 A pinch of flaky sea salt Directions: - Preheat the oven to 300°F - Place the sheets of Nori, shiny side up, on a cutting board. Lightly brush with coconut aminos, just enough to coat the surface - Sprinkle with sesame seeds and a pinch of flaky salt, then transfer to a baking sheet - Bake for ~15 minutes, until crisp!