The people of NYC are grateful for their wellness this holiday season! 💛 And yes, mashed potatoes are a starchy vegetable! (Butter & milk aside) As for the vitamin most present in Thanksgiving foods, it’s hard to say. It all depends what you put on your plate: Vitamin A is present in all the orange and leafy sides like sweet potatoes, pumpkin pie, carrots and greens! Turkey contains Vitamin B3 & B6. Mashed potatoes also contain B6, as well as potassium Vitamin C, and fiber! Vitamin C is found in potatoes, cranberries, sweet potatoes, brussel sprouts, and green beans. Vitamin D is in few foods, mainly fatty fish, egg yolks, cheese, and fortified foods. Thanksgiving might be more nutritious than you think! #GratefulEveryday #Gratitude #GratitudeDaily #ManOnTheStreet #WellnessJourney