La Pelota is a classic example of Colombian Geisha, crisp and complex florals, soft citrus in the cup, and a delicately tea-like finish.⁠ ⁠ In the Huila region of Colombia, María Rovira Muñoz has been farming on this tiny 2 hectare plot for over 20 years. Through consistent effort and care, she has transformed the land—from an almost barren farm—into a thriving coffee farm, earning a 6th place finish in the 2022 Cup of Excellence. La Pelota is located in the department of San Agustín, in southern Huila, where the Central and Eastern Andes Mountains converge. Learn more online.

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onJun 20, 2025
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La Cabra

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La Pelota is a classic example of Colombian Geisha, crisp and complex florals, soft citrus in the cup, and a delicately tea-like finish
Jun 20, 2025, 1:12 PM

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La Pelota is a classic example of Colombian Geisha, crisp and complex florals, soft citrus in the cup, and a delicately tea-like finish

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