How does something this nutrient-dense and healing stay largely unknown outside of Asia? As @catharinearnston explains, we are getting sicker earlier. Not just from lack of nutrition, but from the sheer toxic load we are carrying. Pesticides, mold, heavy metals, environmental exposure. Our bodies are under constant stress, starting earlier than ever. This is where algae comes in. Spirulina for foundational nutrition. Chlorella for binding and removing toxins. Food that works with the body, not against it. After 16 years of research and education, the mission is clearer than ever. Nutrition and detoxification are not optional anymore. Comment “Energybits” for the full episode.