Dessert is good. Dessert with tea? Next level. 🍰🍵 Here are a few of our favorite pairings:⁠ ⁠ 🥕 Carrot Cake + Tali’s Masala Chai⁠ The warm spices in our chai mirror the cinnamon and nutmeg in carrot cake, making every bite feel deeper and more vibrant.⁠ ⁠ 🍰 Cheesecake + Earl Grey Crème⁠ The creamy vanilla notes in Earl Grey Crème play beautifully with the richness of cheesecake, while the bergamot adds a sophisticated, citrusy lift.⁠ ⁠ 🍫 Chocolate Cake + Darjeeling⁠ Darjeeling’s naturally dry, fruity finish cuts through the intensity of chocolate and keeps things balanced, not too heavy.⁠ ⁠ 🍓 Berry Cake + Matcha⁠ Matcha’s earthy umami flavor contrasts the sweetness of berries, creating a dynamic, bright pairing that highlights both flavors.