Introducing a new seasonal staple at ARKET CAFÉ: Swedish-grown barley bulgur from our collaborators at @goodgrainssweden and their network of small-scale farmers, certified according to KRAV and EU organic standards. The bulgur is prepared using a traditional hydrothermal method involving soaking, heat, and time – a process that has been refined through decades of research, development and innovation. The barley bulgur forms the base of our new seasonal grain bowl, reflecting our commitment to quality ingredients, taste and carefully selected suppliers. Now served at your local ARKET CAFÉ.

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onJun 22, 2025
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Introducing a new seasonal staple at ARKET CAFÉ: Swedish-grown barley bulgur from our collaborators at @goodgrainssweden and their network of small-scale farmers, certified according to KRAV and EU organic standards
Jun 22, 2025, 9:00 AM

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Introducing a new seasonal staple at ARKET CAFÉ: Swedish-grown barley bulgur from our collaborators at @goodgrainssweden and their network of small-scale farmers, certified according to KRAV and EU organic standards

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