🍫 Salted Chocolate Brownie Bites Ingredients • ½ cup nut butter (almond, peanut, or cashew) • 14 Medjool dates, pitted • ¼ cup shredded coconut • ½ cup Ancestral Chocolate Protein Powder • 2 tbsp coconut oil For Dipping + Finishing • ½ cup dark chocolate chips, melted • Flaky sea salt (e.g., Galley or Maldon) Instructions 1. In a food processor, blend dates and nut butter until mostly smooth. 2.Add shredded coconut, protein powder, and coconut oil. Blend until sticky and uniform. 3.Scoop and roll into 1-inch balls. Place on a parchment-lined tray. 4.Freeze for 15–20 minutes until firm. 5.Melt dark chocolate and dip each ball, placing them back on the tray. 6.Sprinkle with flaky sea salt before the chocolate sets. 7.Chill until chocolate is firm Store in an airtight container in the fridge for up to 1 week or freeze for longer.

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onJul 9, 2025
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Ancestral Supplements

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🍫 Salted Chocolate Brownie Bites Ingredients • ½ cup nut butter (almond, peanut, or cashew) • 14 Medjool dates, pitted • ¼ cup shredded coconut • ½ cup Ancestral Chocolate Protein Powder • 2 tbsp coconut oil For Dipping + Finishing •
Jul 9, 2025, 9:39 PM

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🍫 Salted Chocolate Brownie Bites
Ingredients
	•	½ cup nut butter (almond, peanut, or cashew)
	•	14 Medjool dates, pitted
	•	¼ cup shredded coconut
	•	½ cup Ancestral Chocolate Protein Powder
	•	2 tbsp coconut oil
For Dipping + Finishing
	•

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